Win a Pair of Tickets to Dixonlicious!

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Last year, I attended Dixonlicious, a wonderful event hosted by Dixon Hall to raise funds for food programs in Toronto. Dixonlicious returns this year on Thursday, March 1 from 6:00 - 9:00 p.m. at Daniels Spectrum (585 Dundas Street East) and the culinary event of the season promises to be a night to remember! It offers supporters a smorgasbord of delicious food and drinks from top Toronto restaurants and chefs including: The Food DudesBiff's BistroDaniel et DanielHawthorne Food & DrinkSkin + BonesLost Craft BrewingKarlo Estates WinerySoCIAL Lite VodkaWalter Craft Caesar and much more! There will also be musical entertainment and a silent auction for you to bid on big ticket-items and experiences. Attending Dixonlicious is a great opportunity to give back to the community, while enjoying a wonderful night filled with excellent food and company. You will help Dixon Hall to deliver 25,000 meals to those in need. Tickets are $90 and and youth under 30 can obtain tickets for $70. For more information and to purchase tickets, please visit: dixonhall.org/dixonlicious. Use promotional code GIVEBACK for a 15% discount on ticket prices. 

This year, I am volunteering with Dixon Hall and am giving away two pairs of tickets to two lucky readers valued at $180.00 per pair. There are many ways to enter (see below).  Be sure to follow me on Instagram at @thecharmingmodernist for even more ways to enter. Good luck!   
Open to Canadian residents only, 19+. 
Contest ends Monday, February 26. The winner will be contacted directly and I will also announce the winners' names on social media. 

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ONE Restaurant’s 10 Year Anniversary Party

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Ingredients

10g Himalayan salt
2 lemons
2 tomatoes (to make 40 ml tomato water) 
5cm lemongrass
35ml Iceberg vodka
20 ml lemon juice
1 tsp white sugar
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1 cherry tomato
1 stick of lemongrass

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I was thrilled to attend on the first evening to try samples from each vendor. To start off, I opted for red wine sangria, which was a refreshing start to the evening. As for the food, I started with the fried chicken sandwich at District 28. The crispy chicken is topped with a dill pickle, mango slaw, chipotle maple aioli, and Tahitian treat BBQ sauce, sandwiched between a fresh brioche bun. The sweet, savoury, and spicy flavours all pair very well together and make for a really tasty sandwich. 

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What’s better than a night out with great food, great wine and great people? How about raising money and awareness for a great cause while you’re at it? Recently, I had the opportunity to participate in such an event. Dixonlicious: ATaste of Community is a culinary celebration in support of vital food programs and was held at the Daniels Spectrum Auditorium. It is an annual fundraiser for Dixon Hall Neighbourhood Services, an organization that provides a range of services and programs for residents of Regent Park, Moss Park and surrounding neighbourhoods.

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